Master the Art of Viennoiserie with Chef Yoza

Join us for an exclusive two-day Viennoiserie Masterclass and elevate your baking skills to a professional level. Guided by the talented Chef Yoza, you’ll uncover the secrets behind perfect pastries through hands-on demonstrations of advanced techniques like mixing, laminating, shaping, and baking.

What You’ll Learn:

• Classic Croissant
• Pain au Chocolat
• Bicolor Croissant
• Hazelnut Salted Caramel Escargot
• Pain Suisse
• Vanilla Flan

Masterclass Details:

Date: 21 & 22 February 2025

Time: 10:00 AM – 4:00 PM

 Location: ABA Kuwait

Who Should Attend:

This masterclass is perfect for passionate bakers, pastry enthusiasts, and anyone eager to create exceptional viennoiserie that rivals professional bakery standards.

Spaces are limited—don’t miss your chance to learn from the best!