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TZID:Asia/Kuwait
BEGIN:STANDARD
DTSTART:20000101T000000
RRULE:FREQ=YEARLY;BYMONTH=1
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BEGIN:VEVENT
UID:20261018T230109Z - 14579@eupj36
DTSTART;TZID=Asia/Kuwait:20250517T100000
DTEND;TZID=Asia/Kuwait:20250517T160000
CREATED:20261018T230109Z
DESCRIPTION:<a href="https://www.aba-kw.com/event/eid-al-adha-arabic-sweets
 -class-118">Eid Al-Adha Arabic Sweets Class</a>\nCelebrate Eid Al-Adha wit
 h Traditional Arabic Sweets! Join Chef Mohamed Alkalha for a special hands
 -on class where you’ll master the art of making classic Arabic sweets ju
 st in time for Eid. Date: 17 May 2025 Time: 10:00 AM – 4:00 PMWhat You
 ’ll Learn: Techniques for preparing authentic Arabic sweets using tradit
 ional methods and high-end quality ingredients How to perfect the textures
  and flavors of Middle Eastern desserts in Arabic style execution Tips for
  decorating and presenting sweets beautifully for your family and Eid gath
 erings Recipes You’ll Make: Three types of Ma’amoul (with different fi
 llings) Ka'ak Asawer (bracelet-shaped Eid cookies) Ghorayba (delicate butt
 ery shortbread) Petit Four (bite-sized buttery cookies\, Eid-style) Reserv
 e Your Spot Today! Spaces are limited — don’t miss this festive opport
 unity to learn traditional recipes and techniques with Chef Mohamed Alkalh
 a. We look forward to celebrating and baking with you! ​
DTSTAMP:20261018T230109Z
LOCATION:ACADEMY OF BAKING ARTS\, WHITE COMPLEX\, BLDG. BANOPURATOS / NO. 1
 67 BLOCK D\, STREET 62\, SHUWAIKH INDUSTRIAL AREA 3 5\, Kuwait
SUMMARY:Eid Al-Adha Arabic Sweets Class
X-ALT-DESC;FMTTYPE=text/html:<a href="https://www.aba-kw.com/event/eid-al-a
 dha-arabic-sweets-class-118">Eid Al-Adha Arabic Sweets Class</a>\nCelebrat
 e Eid Al-Adha with Traditional Arabic Sweets! Join Chef Mohamed Alkalha fo
 r a special hands-on class where you’ll master the art of making classic
  Arabic sweets just in time for Eid. Date: 17 May 2025 Time: 10:00 AM – 
 4:00 PMWhat You’ll Learn: Techniques for preparing authentic Arabic swee
 ts using traditional methods and high-end quality ingredients How to perfe
 ct the textures and flavors of Middle Eastern desserts in Arabic style exe
 cution Tips for decorating and presenting sweets beautifully for your fami
 ly and Eid gatherings Recipes You’ll Make: Three types of Ma’amoul (wi
 th different fillings) Ka'ak Asawer (bracelet-shaped Eid cookies) Ghorayba
  (delicate buttery shortbread) Petit Four (bite-sized buttery cookies\, Ei
 d-style) Reserve Your Spot Today! Spaces are limited — don’t miss this
  festive opportunity to learn traditional recipes and techniques with Chef
  Mohamed Alkalha. We look forward to celebrating and baking with you! ​
END:VEVENT
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