ÉCLAIR WORKSHOP
Tickets
ÉCLAIR WORKSHOP
with Chef Mathis David
📅 Date: 2 June 2025
🕐 Time: 10:00 AM – 4:00 PM
Join Chef Mathis David for a full-day hands-on workshop dedicated to mastering one of the most iconic French pastries — the éclair. From the perfect choux base to a variety of creams and elegant finishes, this workshop covers it all.
What You’ll Learn:
- How to prepare choux pastry from scratch with proper texture and rise
- Techniques for piping éclairs evenly and baking them to perfection
-
Preparation of three signature flavors:
- Mango Éclairs
- Pistachio Éclairs
- Hazelnut Éclairs
- How to make multiple types of pastry cream fillings
- Different finishing techniques, including glazing and garnishing for a professional look
Workshop Format:
Note: If the class exceeds 7 participants, attendees will work in pairs per table.
However, each participant will complete their products individually.
Ideal for pastry enthusiasts, aspiring professionals, or anyone looking to refine their skills in French patisserie.
Reserve Your Spot – Limited Spaces Available.
