Pizza Workshop — By Chef Mathis David

📅 January 21

🕛 Two Sessions: 12:00 PM – 2:30 PM | 4:00 PM – 6:30 PM

What You Will Learn

• Making pizza dough

• Exploring different pizza toppings

• Spreading and shaping pizza dough

• Maintaining sourdough life

(Each participant will receive sourdough to take home)

Important Information

• Pizza dough requires two days.

• Participants will use dough prepared the day before.

• Dough mixed during the class will be taken home.

Notes

• Participants will work individually.

• If more than 9 participants register, some participants may share a table and mix dough together.

Refund & Cancellation Policy

• Participants may cancel their registration at any time; however, all cancellations are non-refundable.

• The ABA Academy reserves the right to cancel or reschedule a class up to 7 days before the start date. In such cases, participants who have paid will receive a full refund.

• In exceptional circumstances (such as severe weather, bereavement, or unforeseen personal emergencies), participants may be eligible for a full refund, subject to review and approval by the Academy.